The classiest place in Stratford, hands down, but not snobby, thanks to the quietly elegant charm of owner James Morris. You can dine in the original River Room and delight in the full menu, or do like many smart Stratford types (including artistic director Des McAnuff) and step back into ...
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Sophisto Bistro $$$ $$$$$$$ $ $5-$15 per entree $$ $15-$28 per entree $$$ $28-$40 per entree $$$$ $40-$50 per entree
7 Reviews http://www.rundlesrestaurant.com/SophistoBistro.htm (519) 271-6442Food fit for a King Lear
Richard Ouzounian The Toronto Star 07/07/10 http://www.thestar.com/travel/ontariooutings/article/830584--in-stratford-food-fit-for-a-king-learThe Record
22/08/09 http://news.therecord.com/article/586008Locally sourced ingredients mixed with culinary expertise add up to a great dining experience.
Read MoreOntario Wine Review
22/08/09 http://ontheroadwithgrapeguy.blogspot.com/2009/08/report-from-dinner-at-rundles-in.htmlRestaurantica
Restaurantica 18/06/09 http://www.restaurantica.com/on/stratford/sophisto--bistro/23501367/4 Stars - Only two reviews but this comment is noteworthy as their wine list isn't available online, or at least I couldn't find it. "The bistro wines are affordable and was surprisingly nice to drink back (it's not just plonk)"
Read MoreThe Toronto Star
The Toronto Star 16/06/09 http://www.thestar.com/Travel/article/452905It's a prix fixe and here's what theatre critic wrote: "Three light yet scrumptious courses for $49.95 with some excellent but affordable wine.... The assorted charcuterie is a fine starter, all the main courses are wonderful and the artisanal cheese plate is top of the line."
Read MoreGuelph Mercury
Guelph Mercury 14/06/09 http://news.guelphmercury.com/article/382294Drew Edwards has a well written, "4 fork" review you should read. Here's a taste:
"Dessert offered the night's only true "wow" moment, however. A wine gelatin with apple sorbet and fresh fruit was a punchy, pleasant marvel, an array of tartness and textures with just the right mix of sweet.
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Read MorePannifer’s
Pannifer's 01/06/09 http://pannifers.blogspot.com/2008/06/rundles-restaurant-sophisto-bistro.htmlThis blog review includes photos of the food! “My veal cheeks were rich and meltingly soft. I had a taste of Alan's quail and tried to hijack his plate. He wouldn't let me. Fiona's hanger steak was served with a mushroom and black bean salsa and guacamole. I never would ...
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